第1週 (3) - 料理をしましょう②
Sou Matome N3 vocabulary — 第1週 (3) - 料理をしましょう②.
Nihongo Soumatome N3 Vocabulary · All lessons · All courses
Vocabulary
- ふた: lid; cover (n)
- なべ: pot; pan (n)
- おたま: ladle (n)
- フライパン: frying pan; skillet (n)
- フライがえし (フライ 返 し): spatula; turner (n)
- すいはんき (炊飯器): rice cooker (n)
- しゃもじ: rice paddle; rice scoop (n)
- （お）ゆをわかす (（お） 湯 を 沸 かす): boil water
- （お）ゆがわく (（お） 湯 が 沸 く): water boils; come to a boil
- （お）ゆをさます (（お） 湯 を 冷 ます): cool water
- （お）ゆがさめる (（お） 湯 が 冷 める): water cools; cools down
- なべをひにかける (なべを 火 にかける): put pot on the stove
- ごはんをたく (ご 飯 を 炊 く): cook rice
- あぶらをねっする (油 を 熱 する): heat oil
- あぶらであげる (油 で 揚 げる): deep-fry; fry
- にる (煮 る): simmer; boil
- ゆでる: boil; cook in boiling water
- いためる: stir-fry; sauté
- むす (蒸 す): steam
- みずをきる (水 を 切 る): drain (water)
- まぜる (混 ぜる): mix; stir
- こげる: become scorched; burn
- ひっくりかえす (ひっくり 返 す): turn over; flip
- うらがえす (裏返 す): turn over; flip
In-lesson practice
- Soumatome N3 Vocabulary W1D3 Renshuu (8 questions)
Related JLPT N3 quizzes
- JLPT N3 – Kanji Exercise 31 (10 questions)
- JLPT N3 – Kanji Exercise 30 (10 questions)
- JLPT N3 – Kanji Exercise 29 (10 questions)
- JLPT N3 – Kanji Exercise 28 (10 questions)
- JLPT N3 – Kanji Exercise 27 (10 questions)
- JLPT N3 – Kanji Exercise 26 (9 questions)
- JLPT N3 – Kanji Exercise 25 (10 questions)
- JLPT N3 – Kanji Exercise 24 (10 questions)
- JLPT N3 – Kanji Exercise 23 (10 questions)
- JLPT N3 – Kanji Exercise 22 (10 questions)
- JLPT N3 – Kanji Exercise 21 (10 questions)
- JLPT N3 – Kanji Exercise 20 (10 questions)
Frequently asked questions
- What does 「ふた」 mean in this lesson?
- lid; cover (n)
- What does 「なべ」 mean in this lesson?
- pot; pan (n)
- What does 「おたま」 mean in this lesson?
- ladle (n)
- What does 「フライパン」 mean in this lesson?
- frying pan; skillet (n)
- What does 「フライがえし」 mean in this lesson?
- spatula; turner (n)
- What does 「すいはんき」 mean in this lesson?
- rice cooker (n)
- What does 「しゃもじ」 mean in this lesson?
- rice paddle; rice scoop (n)
- What does 「（お）ゆをわかす」 mean in this lesson?
- boil water
- What does 「（お）ゆがわく」 mean in this lesson?
- water boils; come to a boil
- What does 「（お）ゆをさます」 mean in this lesson?
- cool water
- What does 「（お）ゆがさめる」 mean in this lesson?
- water cools; cools down
- What does 「なべをひにかける」 mean in this lesson?
- put pot on the stove
- What does 「ごはんをたく」 mean in this lesson?
- cook rice
- What does 「あぶらをねっする」 mean in this lesson?
- heat oil
- What does 「あぶらであげる」 mean in this lesson?
- deep-fry; fry
- What does 「にる」 mean in this lesson?
- simmer; boil
- What does 「ゆでる」 mean in this lesson?
- boil; cook in boiling water
- What does 「いためる」 mean in this lesson?
- stir-fry; sauté
- What does 「むす」 mean in this lesson?
- steam
- What does 「みずをきる」 mean in this lesson?
- drain (water)
- What does 「まぜる」 mean in this lesson?
- mix; stir
- What does 「こげる」 mean in this lesson?
- become scorched; burn
- What does 「ひっくりかえす」 mean in this lesson?
- turn over; flip
- What does 「うらがえす」 mean in this lesson?
- turn over; flip